I love Garlic Bread.
I love it even though it makes me have horrible garlic breath.
I love pretty much any form of garlic bread (even the frozen kind), but the kind I like best involves homemade garlic butter and fresh bread baked that day. The only way it could really get better would be to make the bread myself. I would love to do that and will report back if I do end up doing it one day! :)
Now let me share with you how to make this amazing Garlic Bread.
The Goods:
-French Bread
-Butter
-Fresh Herbs of Your Choice
(I used Italian Parsley)
-Garlic
-Sea Salt
In Food Processor, pulse butter, garlic, herbs and salt until well combined.
Spread butter mixture over bread.
Bake at 375 degrees for about 10 minutes - until golden and crisp.
Bake at 375 degrees for about 10 minutes - until golden and crisp.
MMMMmmm Garlic Bread!
Mmm. I want the recipe for those brussel sprouts!
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