Sunday, June 26, 2016

Grilled Pizzas!

One of my best friends introduced me to grilled pizza a few years ago.
I was hooked from the first bite and even shared about them in 2012!
I promised I'd share about them soon and I guess I failed on that.
Or that soon is apparently almost four years later...whoops!

These pizzas are well worth the wait though.
They are a step up from your regular pizza with a smokey grilled flavor.
And while basic pizza toppings like pepperoni are always good,
unique flavors like these below are by far my favorite!

The Goods:
Pizza Dough
Dates
Prosciutto
Thyme
Mozzarella Cheese
Tomatoes*
Baby Greens or Arugula*
(*Not Pictured)

Cut dough in half, stretch out and then grill both sides on cast iron grill pan.

Add your topping to each pizza dough.
I did date, prosciutto and thyme on one
and fresh diced tomatoes and prosciutto on the other.

Grill with top covered for 5 to 10 minutes, 
until bottom is crisp and cheese is melted.

I added a bunch of baby greens and more fresh tomatoes to the one without dates.

Fresh tomato, prosciutto and baby greens.

Date, prosciutto and thyme.

Yummmmmmmmmmmmmy!

Now go make yourself some grilled pizza.
You and your stomach will be very happy!

Date and Prosciutto Grilled Pizzas
1 Package Premade Pizza Dough
5 to 6 Dates, Chopped
4 Slices Prosciutto, Chopped
4 to 5 Sprigs Thyme, Leaves removed from stems
1 to 1 1/2 Cups Shredded Mozzarella Cheese

  1. Cut dough in half, stretch out and then grill both sides on cast iron grill pan.
  2. Add your topping to each pizza dough.
  3. Grill with top covered for 5 to 10 minutes, until bottom is crisp and cheese is melted.
  4. Cut and devour immediately! 

This post contains affiliate links meaning I may get a paid for certain purchases.

4 comments:

  1. Your grilled pizzas look delicious. I've never had dates on a pizza, but it sure does sound good. Thanks so much for sharing over at Let's Get Real.

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  2. Oh my goodness...this sounds SO amazing! :)

    I would love for you to share this with my Facebook Group for Crafts, Recipes, and Tips and Tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/

    Thanks for joining Cooking and Crafting with J & J!

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  3. I have never thought of putting dates on a pizza before...how interesting! I need to try this now! Thanks for linking up with Let's Get Real

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  4. Robyn, they look so yummy! I am featuring your recipe as an Editor's Pick at the next Wonderful Wednesday Blog Hop on Ducks 'n a Row! We go live Tues eve 7pm ET... see you there!
    Sinea ♥

    ReplyDelete